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Eating to the Xtreme

June 4, 2015Theresa Flaherty, Managing Editor

It's that time again. The Center for Science in the Public Interest has announced the latest winners of its Xtreme Eating Awards. I always love this feature because it fascinates me that people would actually order this stuff off the menu. Or that people sit around and think this stuff up. I mean we are talking about entrees that tip the nutritional scale at 2,000 calories. I haven't heard of half of these restaurants (hopefully they'll never come to Maine), but I have heard of The Cheesecake Factory,...

Center for Science in the Public Interest, Obesity, Type 2 Diabetes, Xtreme Eating Awards

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